Keynote presenter: Steve Denning
This reflection is my synthesis of the information I heard presented at this morning's keynote.
A new management model is the key to a sustainable future for libraries. We need to start to make the transition from a traditional management model to one of the creative economy. But the process won't be easy because it's a change driven by mindset not by computers or technology.
The diagrams above show the transition from:
- Goals of outputs to goals of delighting the customer
- Bosses to coaches
- Employees who are told what to do to self forming teams
- Focus on what's good for the library to a focus on what's good for the customer/patron etc.
- Communication that is top down to communication that is open conversations.
How to make the transition easier? Denning says to ask the right questions:
- how can we delight our customers?
- how can we manage our libraries to enable continuous innovation?
- What will make things better/faster/cheaper/more convenient FOR OUR CUSOTMERS?
- what needs could we meet that customers haven't thought of?
- what do customers already love? How can we do more of that? How can we make what they already love better/faster/cheaper?
"The future is already here. It is just very unevenly distributed." - William Gibson
So how will I use this moving forward with staff development?
I'll start asking better questions. I think the training needs assessment needs an overhaul and a new approach which can easily benefit from such question-asking described above. This can actually be applied to any of the projects I am working on.
- stop motion animation: how can this delight our customers? How can we make it easier for our customers to incorporate stop motion into their already busy programs?
- WMRL databases. How can our databases delight our customers? How can we make them easier to use and promote?
- Summit. Am I facilitating the team in such a way that enables continuous innovation? Are we designing a summit experience that will delight our participants?
Lots of food for thought here and I will be checking our catalog to make sure we own some of Denning's books to check out!