Summit 2013: Food Menu

All food items are served with biodegradable service ware and napkins. They might not be the prettiest forks and knives you've ever used but gosh darn it, they're Earth friendly!

Breakfast:

Sandwiches served on English muffins:

• Bacon, egg & cheese
• Bacon & egg
• Sausage, egg, & cheese
• Sausage & egg
• Egg & cheese
• Egg

Yogurts:

• Plain and strawberry
• With granola
• With fresh berries

Fresh fruit:

• Berries, grapes and strawberries

Beverages:

• Water will be available all day
• Coffee - caf and decaf 
• Hot tea - herbal and Lipton black
• Apple juice
• Orange juice
• Assorted sweeteners and creamers

Lunch:

Sandwiches:

• Roasted portabella with red pepper, pesto, fresh mozzarella on ciabatta bread
• The Club: turkey, ham and bacon with tomato, lettuce and cheddar cheese on white toast
• Roast beef and cheddar cheese with lettuce and tomato on a kaiser roll
• Condiments on the side

Pasta salad

Grilled vegetable platter: eggplant, zucchini, peppers and onions

Soup:

• Roasted butternut squash
• Tomato basil

Homemade potato chips

Cookies:

• Chocolate chip
• Peanut butter
• Sugar
• Oatmeal

Beverages:

• Water is available all day
• Unsweetened iced tea with assorted sweeteners

Afternoon snack:

Beverages:

• Coffee (caf and decaf) with assorted sweeteners and creamers served in to-go cups
• Vanilla caramel apple cider served in to-go cups
• Assorted sodas

Snacks:

• Brownies
• Rice Krispy Treats